Bodega Ultima | Lunch Menu
15792
page-template-default,page,page-id-15792,page-child,parent-pageid-15299,ajax_fade,page_not_loaded,,qode-title-hidden,qode-child-theme-ver-1.0.0,qode-theme-ver-7.5,wpb-js-composer js-comp-ver-4.7.4,vc_responsive
Lunch Menu

Menu subject to change weekly

SOUPS

All served with bread

  • Gazpacho 4
  • 2 additional options rotated daily   4
  • Add Soup to any sandwich  or salad +2.5

SALADS

  • Ultimate Kale   12
    Egg, avocado, tomato, bacon, shrimp salad, turkey, imported canned tuna, couscous salad, radish and sunflower seeds with vinaigrette
  • Mediterranean Duo Salad 12
    Romaine heart wedge, shrimp salad, couscous salad, imported canned tuna, tomato, radish, avocado, brussel sprouts, radish, beets, olives, pepperoncini and dolmas
  • Trashcan Salad 12/13
    Kale mix with chopped cucumber, onion, tomato, bacon and egg. Tossed in a spicy yogurt dressing. Topped with your choice of either tandoori chicken or salmon

 

SHARED PLATES

  • Falafel Plate   12
    House made falafel, with lettuce, tomato, onion, hummus, tzatziki, tahini, fried eggplant, pickled veggies and house made pita
  • Hummus Plate   10
    Homemade hummus with toasted bread, crackers, house pickled veggies and harissa
  • Charcuterie 15
    Selection of cured meats from historic Parma Sausage in Pittsburgh, PA, house made chicken liver pâté, pickled veggies, mustard, imported parmesan and pecorino cheeses with house made jam, pita and crackers
  • Giant Wings   6
    Three tandoori chicken legs with tzatziki, hummus, and house made pita

DRINKS

  • Sweet/Unsweet Tea   2
  • Sodas   2
  • Bellocq Tea hot    3.5

EL POSTRE

  • Gelato/Sorbet   5

SANDWICHES

All served with potato salad
Sub Papas +2

  • Fried Fish Sandwich 11.5
    Fresh catch on a brioche bun, with lettuce, roasted green tomatoes and oily
  • Roast Beef on Croissant   10
    Shaved roast beef, lettuce, tomato, red onion, horseradish sauce and aged provolone on house made croissant or baguette
  • Roast Pork Ultima Banh Mi   11
    Thinly sliced roast pork, brussel sprout slaw, ricotta, tomato, bacon, cucumbers and cilantro, with a fried egg on a hoagie
  • Fire-smoked Ham and Turkey Croissant   10.5
    Mozzarella, tomato, avocado, bacon and all natural smoked ham and turkey with aioli melted provolone and parmesan
  • Giant Pastrami and Corned Beef   11
    Pastrami and Corned Beef piled high on marble rye, with lettuce, tomato, horseradish, mustard and provolone
  • Cuban Sandwich   10.5
    Shaved ham and pork loin with mustard,house pickles and melted provolone on a hoagie
  • Smoked Salmon BLT   8.5
    Cured Salmon, avocado, lettuce, tomato and bacon on a bagel with cream cheese and aioli
  • Turkey Reuben 10 Corned turkey, saurkraut, slaw, red and white aioli and provolone on rye
  • Bodega Burger House Blend of brisket, short rib and chuck with lettuce, tomato, onion, aioli, ketchup, mustard and provolone on a brioche bun  1- 5oz patty $8 / 2- 5oz patties  $12
  • Trashcan Wrap 10/12.5  Tandoori roasted chicken or salmon with lettuce, tomato, onion, and mint tzatziki wrapped in a fresh naan pita